
Golden · Spinach · Beet
Spaghetti
Long, delicate strands for an unhurried meal. A light texture that lets a beautiful sauce speak, from a bright tomato sugo to olive oil and fresh herbs.
Serving notes & color views
Try with tomato, basil and a generous finish of good olive oil.


Cook from frozen in fully boiling water for exactly one minute. Drain, sauce and serve.
Ingredients, allergens & cooking










